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SOUTHWEST AVOCADO TOAST

SOUTHWEST AVOCADO TOAST


Perfect for breakfast, lunch or dinner this Southwest Avocado Toast has a eggs, avocado and salsa kicking it up a notch with every bite!

So I promised to bring you guys some more breakfast recipes this year! Well, this Southwest Avocado Toast is seriously one of my favorite breakfasts! Technically it can be eaten at any meal, but since it has eggs I primarily eat it for breakfast. 

INGREDIENTS
  1. 2 pieces bread, toasted
  2. 1 avocado, peeled and seeded
  3. 2 tsp cilantro, plus more for garnish
  4. Juice of 1/2 lime
  5. 1/4 tsp cayenne powder
  6. 1/2 tsp red pepper flakes
  7. Salt and pepper
  8. 2 eggs, scrambled
  9. Salsa

  11. INSTRUCTIONS
    1. In bowl mix together your avocado, cilantro, lime, cayenne, red pepper flakes and salt and pepper and stir until mashed.
    2. Spread half mixture on each of your pieces of toast.
    3. Top with your scrambled eggs and desired amount of salsa.
    4. Garnish with cilantro if desired.
    5. Follow complete intructions HERE